Traditional risotto

one of the first typical dishes of Italian cuisine, rice has ancient origins and is now spread all over the world

Mario Coppo risotto

All our risotto can be used both as a base to add some particular ingredient, and ready-to-taste risotto. With a little touch anyone can feel like a chef.

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Carrots and courgettes

Earth flavours

PACKAGE

300g

This carrot and zucchini risotto is a product created without preservatives. Its natural flavour makes it perfect for quick meals and the quality of the rice guarantees an excellent cooking performance.

TIPS

To surprise diners in an instant.

Saffron

A classic of the Lombard tradition

PACKAGE

300g

Aclassic of Milanese cuisine. Without giving up the taste of refined recipes, this risotto has a full and unmistakable taste. The ingredients used are carefully selected.

TIPS

With meat the sauce is wonderful.

Asparagus

A soft and creamy dish

PACKAGE

300g

Asoft and creamy dish. Delicate in flavor and soft in consistency is a simple but refined first course, which is suitable for many occasions, even the most special ones such as a romantic dinner for two.

TIPS

By adding cream, it immediately becomes a gourmet dish.

Truffle

To taste the truffle at any time of the year

PACKAGE

300g

To taste the truffle at any time of the year. A first course with a fragrant and decisive taste. Truffle is a highly prized ingredient that is best valued with Carnaroli rice. Ready to use, this risotto allows you to really savor its taste.

TIPS

Perfect with meat sauce, or with fish and vegetable sauces